DeLoach Private Collection Zinfandel 2019
4.0 (132)
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DeLoach, a 12-time <i>Wine & Spirits</i> Winery of the Year, created this luscious ‘Private Collection’ Zinfandel from low-yielding old vines in Lodi (California’s Zin capital). Rich red berries and smooth spice – you’ll want to hurry for a taste.
Wine Details
- Red - Full Bodied
- United States
- Zinfandel
- 14.5% ABV
- December 31, 2027
Flavor Profile
Wine Flavor Profile
DeLoach Private Collection Zinfandel is a full-bodied red wine with low- to medium acidity and low tannins. On the nose, it offers aromas of ripe raspberry and black cherry preserves. The palate is fruit-forward and jammy, with flavors of dark berries, dried plums and oak.Wine Food Pairings
Grilled steak, barbecue, burgers, turkey, pork, spicy dishes (esp. with Cajun seasonings), eggplant, meaty pasta dishes.Beyond the Label
With intense red berry and spice characteristics and a trademark silkiness, Zinfandel has earned quite a big following. Especially in Lodi, aka the Zinfandel Capital of California, where it reaches its apex of juicy-rich ripeness. Exhibit A: DeLoach Private Collection Zinfandel, a delicious fruit-rich pour with delightful peppery accents.
We’ve known for years that our good friends at DeLoach (a 12-time Wine & Spirits Winery of the Year) can make a real stunner, and we were finally able to convince them to part with a small lot of their sought-after personal reserve. Just wait until you taste it.
Made by the estate's talented head winemaker, Brian Maloney, with grapes from low-yielding old vines, it’s immediately enticing with aromas of ripe raspberry and black cherry preserves, lifted by floral accents. Layers of dark berries and dried plums unfurl on the palate, flecked with notes of white pepper and smoky oak. It'd be a surefire winner with roasted turkey and other poultry, beef, hearty rice dishes, and more.
Order soon to secure your share of this Private Collection gem.
