Affogato 2022
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The Liantonio family are experts in Italy’s native grapes, and this 94-point red may be their most delicious blend yet. Named after a classic dessert, it marries Puglia’s three stars: inky-dark Nero di Troia, deep Negroamaro and berry-rich Primitivo.
Wine Details
- Red - Full Bodied
- Italy
- Red blend
- Vegan
- 13% ABV
- December 31, 2027
Flavor Profile
Wine Flavor Profile
Affogato is a medium-bodied red wine with luscious, ripe dark fruit and fresh-brewed coffee aromas. On the palate, layers of rich dark berries, creamy chocolate and subtle vanilla lead to the smooth, velvety finish.Wine Food Pairings
Poultry (esp. dark meat), sausages, pasta in red sauce, bitter greens (chicory, kale), red meat.Beyond the Label
Puglia, the sunny heel of Italy’s boot, is home to “sensational bargains with real soul,” says top critic Robert Parker. Here’s one you’ve got to try—which arrives with a 94-point score from Italian critic Luca Maroni.
Affogato is a silky blend of Puglia’s three stars: inky-dark Nero di Troia, aromatic Negroamaro and berry-packed Primitivo. It’s crafted by Leonardo Palumbo, head winemaker for the Liantonio family (which is renowned for their expertise with native Puglian grapes). At 1,300 to 1,900 feet above sea level, their Torrevento estate vineyards sit atop some of the highest and sunniest hills in Puglia, an ideal spot for growing grapes with ripe, rich flavors.
The wine takes its name from the Italian dessert affogato: vanilla ice cream topped with a shot of espresso. That’s because, in addition to its layers of dark fruit, there are also hints of freshly brewed coffee and vanilla (thanks to French oak aging), plus a velvety, well-integrated finish. The perfect red for your next Italian feast, Affogato will be delicious alongside traditional antipasti or meaty pasta—and is velvety enough to enjoy on its own (before or after dinner).
At well under $15 a bottle, this smooth red truly is one of Puglia’s ‘sensational bargains.’ Secure your share today.
