Champagne Nicolo et Paradis Brut Prestige
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The rare Prestige cuvée from David and Agnès Nicolo’s small Champagne domaine in the trendy Côtes des Bar. Aged three years before release, with a high percentage of Reserve wine, it has extra body, texture and richness. Only 1,500 bottles imported.
Wine Details
- Red - Full Bodied
- France
- Chardonnay-based blend
- 12% ABV
- January 3, 2030
Flavor Profile
Wine Flavor Profile
Champagne Nicolo & Paradis Prestige is a dry sparkling white wine with complex aromas of red apple, creamy lemon plus hints of butter and biscuit. It's fuller than your average Champagne on the palate, with a soft, creamy texture, bright citrus and orchard fruit notes and layers of toasty richness.Wine Food Pairings
Aperitif, seafood, poultry, butter/cream sauces, fried foods, cheeseboards.Beyond the Label
Welcome to the Côtes des Bar, a once-forgotten area that’s now the hottest region in Champagne. It’s home to talents like Cédric Bouchard, whose top releases now command over $1,000…per bottle.
But our local expert, Sarah, discovered an independent family estate that’s producing wines of superb quality at very fair prices. Nicolo & Paradis is a small domaine founded in 1951 by Henry Nicolo. Third-generation David Nicolo and his wife, Agnès, are now at the helm, tending less than 50 acres of sustainably grown vines that lie on perfectly situated, south-facing slopes.
This is their Prestige release, a limited-edition Champagne of real character and class. It is 70% Chardonnay, 30% Pinot Noir, with a high percentage of Reserve wine, that was aged for five years on its lees. All of this serves to give it extra body, texture and richness. You’ll enjoy a creamy mousse and a perfect balance of freshness and biscuity complexity. A real treat for the holidays or any special occasion.
Only 1,500 bottles imported to the U.S. Order yours today.
